KMID : 0123420020070040571
|
|
Korean Journal of Community Nutrition 2002 Volume.7 No. 4 p.571 ~ p.577
|
|
An Analysis of Food Donators¡Ç Attitudes to the Foodbank Program in Korea
|
|
|
|
Abstract
|
|
|
foodbank;donator;contract foodservice management company;food manufacturing and grocery company;franchising restaurant company
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|